Short Courses

Food Handlers SITXFSA005 Use hygienic practices for food safety. Nationally Recognised Training that meets Food Safety certification requirements. This training includes basic food safety practices such as personal hygiene and conduct, food handling, housekeeping and waste disposal and responsibilities where work involves preparation or serving of food in establishments such as cafes, clubs, hotels or […]

Food Safety Supervisor SITXFSA005 Use hygienic practices for food safety SITXFSA006 Participate in safe food handling practices Proper food safety is everyone’s responsibility. In order to keep your customers, your staff and your work place safe, you need to ensure safe food practices are carried out. The Food Safety Supervisor course prepares you with an […]